Vegan Chocolate Salted Caramel Free From Cake

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Gluten and dairy free!

A rich indulgent chocolate cake punctuated with a rich distinctive salted caramel flavour.

These are a real treat for kids as there is no chocolate used in these cakes at all, simply generous quantities of cocoa powder.

One order contains 6 individual loaf cakes weighing roughly 100g each
This is our best value option!
Please select other sizes on the side bar.

Ingredients:
Apple sauce (apples, water, potassium phosphate), Gluten free flour (buckwheat, tapioca, potato starch, rice), sulphites, coconut oil, cocoa powder, water, vanilla extract, salted caramel flavouring, xylitol (from birch)

These cakes are 'no added' sugar due to the use of apple sauce, therefore there will be some naturally occurring fruit sugars.

Occasionally due to suppliers, our cake may contain sulphites. In this instance it will be made obvious on the packaging, and if this is a problem please contact us and we will guarantee your satisfaction either through replacements or a refund

Allergy Advice:

Despite every effort being made to prevent cross contamination, due to the artisanal nature of our business, it means we can not guarantee our 'free from' claims. Traces of gluten and dairy may be present. We do however use equipment that only gets used for free from baking.

All of our delicious sugar, gluten and dairy free cakes contain all natural birch tree extract (xylitol). Due to this, they are for human consumption only and not suitable for babies under 1 year old.

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